- Basics about machines

- Basics about sorbets and cream ice

- Bascis about raw materials

- Basics about hygenic issues

- Creating of bases and recipes without

  industrial additives or colours

- Variegato

- Production planning and organising

Production site Pori

Finnish,German and English

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Hinta: 250,00 € (alv 0%)

310,00 € (alv 24%)
ALV:n osuus 60,00 €

(kuljetus ei sisälly hintaan)

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